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News, Opinion

Why Sprouts Might Just Be the New Whole Foods

I worked at Whole Foods for 14 years from 2004 until 2018 when Amazon settled in and started making big changes. I watched it transform from a store with a genuine point of view into something more efficient, more corporate, and frankly, less interesting. The in-house vegan bakery items disappeared, […]

Breakfast, Desserts, Easy Eats

Vegan Lemon Raspberry Crumb Muffins

Lemon and raspberry is a combo that never really misses. The lemon brings sunny brightness, the raspberries add a sweet-tart burst, and together they turn a simple muffin into something that tastes straight out of a bakery case. Add a buttery crumb topping and you get soft, fluffy muffins with […]