Aisle be your guide!
I had never tried Campbell’s tomato soup cake before but after seeing it pop up on social, Reddit threads and TV segments, I knew I had to try it. I also wanted to see if I could make it work using my Better Boxed Vegan Cake method and spoiler alert, […]
Carvel is testing dairy-free ice cream again in select stores now partnering with the brand Klimon, a 100% plant-based, vegan, and dairy-free frozen dessert brand. This marks the latest evolution of the chain’s plant-based dessert offerings following its Oatly collaboration in 2024 that quietly fizzled out. After a day spent […]
If you’ve been in the grocery frozen aisle recently you may have noticed something new in the breakfast section. Beyond Meat just rolled out a completely reformulated Beyond Breakfast Sausage lineup and it just landed in stores. The new lineup has three products: Original Patties, Spicy Patties, and Original Links. […]
If you love my Vegan Pecan Pie recipe, this is its richer, fun cousin. The base is the same filling, but toasted walnuts, semi-sweet chocolate chips, and a splash of optional bourbon take it somewhere entirely different. Where the pecan pie is caramel and vanilla, this one is bittersweet and […]
Yves Veggie Cuisine Is Officially Coming Back Update [May 5, 2026]: It’s official. Maple Leaf Foods president and COO Adam Grogan confirmed the acquisition to Canadian trade publication Grocery Business this week. Six Yves Veggie Cuisine products are targeted to return to Canadian supermarket shelves by Canada Day (July 1), […]
There are a handful of foods from childhood that live in a fond memory space and for me, Pepperidge Farm’s coconut cake is one of them. That soft layer cake, with a pillowy frosting and tender crumb felt like a special occasion every time it appeared. Of course, going vegan […]