Aisle be your guide!
Who doesn’t love a mini muffin? They’re tiny so you feel you can have more and they don’t really count right? These are like the ones you’d find packaged in the bakery department at some supermarkets but these are so much better. They’re super moist and flavorful and full of […]
I’ve been wanting to make an easy vegan apple snacking cake for years and tried a few times and failed but persevered and think I’ve finally hit the bullseye! I always loved a simple spiced cake and loved them even more when they were studded with pieces of apples. The […]
To be honest, I usually make vegan pancakes from a mix and add some flax egg or a mashed banana, some vegan milk and call it a day. I love pumpkin so much though that I decided to create a pumpkin pancake from scratch but it had to be easy […]
If you’re craving the ultimate fall treat, these vegan pumpkin muffins are light, fluffy, and bursting with cozy pumpkin spice flavor. They come together in one bowl, no fancy equipment required, and make the perfect grab-and-go breakfast, snack, or dessert. Made with simple pantry ingredients, these pumpkin muffins are moist […]
I’m not a huge fan of normal French toast. I know, blasphemy. It takes forever to make and by the time a few slices are done, the others are cold and then the butter doesn’t melt and the syrup makes it colder. I thought about making brioche French toast with […]
Quiche Lorraine. A classic recipe that my mom made quite a bit when I was growing up. Believe it or not, quiche traces its origins back to Germany and not France. The name ‘quiche’ is also from the German word ‘Kuchen’ which means cake which the French later enhanced and […]