Its fan finds Friday (the 13th)! 🎉
@beyondmeat steak filets spotted @sprouts in Los Angeles.
@oatly barista oatmilks I teased back in March are finally hitting shelves! I think these were found at Albertsons or one of their affiliates.
@nutsforcheese new cinnamon date swirl cream cheese spotted at Whole Foods.
@oceansprayinc new cranberry spread spotted @publix stores.
@mrsfreshleys seems to have ditched the dairy in their buddy bars! These were spotted at a gas station and sorry, I don’t recall where. They still list milk in the ingredients when I looked them up but like Tastykake ones I’ve posted before, the packaging lists no dairy but online it still does. Sometimes that’s takes a while to catch up to a recipe change.
Clover Valley chicken sauce spotted at @dollargeneral (their own brand).
@meijerstores has a gluten and dairy free cookie dough in stores.
Swipe for some (not all) ingredients and thanks to everyone who sent these to me!
If you’re not a pie person, make my Pepperidge Farm copycat coconut cake for Thanksgiving! 🥥🍰
This was the “fancy” cake we had at the holidays but I’ve made a vegan version that starts with my “better boxed vegan cake” recipe then has a silky vegan ermine not too sweet frosting and finished with flaked coconut. It’s so good and great as an option for those who aren’t pie people.
Comment RECIPE and I’ll send it your way!
NEW RECIPE! 🍒 Vegan Nantucket Cranberry Pie!
Never heard of it? It’s called a “pie” but think upside-down cranberry cake with a slightly chewy cookie crust, tart fresh cranberries, crunchy walnuts and a hint of almond. It’s ridiculously delicious, completely vegan and could be a new addition to your Thanksgiving dessert table!
Get the recipe at BigBoxVegan.com or comment LINK and I’ll send it your way.❤️
It’s official! After I reported on these back in September, I speculated that the brand behind the news that dehydrated vegan mini marshmallows were coming to Walmart shelves was @yummallo and now it’s official. They’re already listed in the Walmart app and could start hitting shelves as early as next week! ☁️
I have the packaging, ingredients and all the details in the updated article on the blog. Comment LINK and I’ll send it to you!
My vegan no-bake pumpkin cheesecake is amazing. It’s a great alternative to pie and super light and creamy. 🎃
Comment RECIPE and I’ll send it your way! 🧡