Aisle be your guide!
If you’re a peanut butter and chocolate person, this might become your new favorite brownie. We aren’t talking about a subtle hint of peanut butter here, or a polite little swirl on top. This is a full-blown peanut butter takeover. We’re talking frozen peanut butter pools baked right into the […]
Lemon and raspberry is a combo that never really misses. The lemon brings sunny brightness, the raspberries add a sweet-tart burst, and together they turn a simple muffin into something that tastes straight out of a bakery case. Add a buttery crumb topping and you get soft, fluffy muffins with […]
If you’ve ever wished for a vegan version of classic Peeps, there may be good news on the horizon. Good Mallow, a plant-based marshmallow company, is hinting at bunny-shaped marshmallows in its “coming soon” section, a move that could finally bring a vegan Peep-style marshmallow to market. While the company […]
The past few years have been a rollercoaster for vegans. From the rise of plant-based pre-Covid products to moments of backlash, people questioning the relevance of veganism or rolling back options at restaurants and grocery stores and it’s been a lot to navigate. That’s why my 2026 Vegan Wishlist is […]
If you think you’ve seen every vegan dessert twist imaginable, prepare to be surprised. This Vegan Ritz Mock Apple Pie tastes exactly like classic apple pie but there’s not a single apple in it. Instead, the filling is made from humble Ritz crackers, simmered in a sweet lemon-cinnamon syrup that […]
Nothing says “holidays” to me than the flavor of gingerbread. I have a long standing love affair with it and have loved its spicy and warm flavors in cookies, cakes and lattes (it was a sad day for me when Starbucks discontinued their sugar free syrup) since I was a […]