Aisle be your guide!
I’m calling this a spring pasta salad, but really it can be made any time of year with whatever vegetables are in season. It just evokes spring with it’s bright colors and flavors and is super easy to make. I grow basil in an Earth Box on my patio, so […]
This is literally the best vegan cornbread ever. No special egg replacers and mixed in (pretty much) one bowl! I originally posted a good cornbread recipe but it came in second in a cornbread contest at a chili cook off we had a few years back and it bothered me […]
You know how I feel about throwing the word “best” out there when it comes to food. Often, I’ve been disappointed by what I deemed to be a lackluster recipe, but this one is a go to that every non-vegan friend goes crazy for and asks us to make […]