Recipes
Easy Vegan Gingerbread Loaf Cake
Nothing says “holidays” to me than the flavor of gingerbread. I have a long standing love affair with it and have loved its spicy and warm flavors in cookies, cakes and lattes (it was a sad day for me when Starbucks discontinued their sugar free syrup) since I was a […]
Thanksgiving Recipe Round-Up
Vegan Leftover Stuffing and Potato Cakes
This is an easy and tasty way to use up leftover stuffing and mashed potatoes. All you need is a little liquid vegan egg and you’re ready to go. These are particularly good with vegan sour cream and red pepper jelly and make a quick lunch or side for the […]
Vegan Stuffed Turk’y Roulade with Herbs
You can buy so many vegan poultry substitutes now for a holiday main course but with a quick hack, you can create your own show-stopping centerpiece for your holiday meal. It’s a simple but stunning take on a roulade or a dish cooked or served in the form of a […]
Vegan Plain Bread Stuffing
I have such fond memories of my Aunt Nikki. She was raised Mennonite and was the best cook in our family and this is an attempt to recreate her famous (in our family anyway) stuffing. I was so excited when we would have Thanksgiving at her house as this stuffing […]