Aisle be your guide!
There’s a virus running amok. You don’t want to go outside let alone to the store. You’ve run out of vegan butter, egg substitute, flour, sugar…all you have is a boxed brownie mix and a can of beans. You’re in luck! You’re about to make the moistest, fudgiest brownies ever! […]
It’s National sloppy joe day and I couldn’t help but make one of my childhood favorites! My mom used to make these often and she must have clipped the recipe from the newspaper or a magazine (yes, that’s how people got recipes back in the day pre-internet) and it was […]
It’s National chili day this week! Of course I could have posted a regular chili recipe but that wouldn’t have been big enough for this vegan. This is a great recipe for a bean-less style chili famously used to top hot dogs from NYC to Cincinnati to LA. It’s an […]
I decided to veganize one of my childhood favorites which is a large crisp but still chewy almond flavored cookie that has a huge chocolate drop in the middle of it. These were available in many of the bakeries in New York. I always loved them. Sometimes they would be […]
Happy Valentines Day! 🧡 Who doesn’t love traditional rice crispy treats right? I thought though, how can I make these a little more special? Fresh fruit is always delicious, but not so good when mixed into things like cakes, brownies, candies and these kind of treats because of the water […]
This is literally the best vegan cornbread ever. No special egg replacers and mixed in (pretty much) one bowl! I originally posted a good cornbread recipe but it came in second in a cornbread contest at a chili cook off we had a few years back and it bothered me […]