Aisle be your guide!
Who doesn’t love a mini muffin? They’re tiny so you feel you can have more and they don’t really count right? These are like the ones you’d find packaged in the bakery department at some supermarkets but these are so much better. They’re super moist and flavorful and full of […]
This is my amazing vegan cornbread made into tasty muffins with plump juicy blueberries added. I recently had a cornbread on vacation with blueberries so I decided to make my popular cornbread recipe as muffins and I’m so glad I did as they’re spectacular. Moist, tender, with a firm yet […]
Believe it or not, this was one of the first recipes I ever created on my own. It was about 10 years ago when I was eating plant-strong after attending an immersion for Engine 2 (now rebranded as Plantstrong). I actually wound up contributing two other recipes to Rip Esselstyn’s […]