Aisle be your guide!
October 21 is national pumpkin cheesecake day! I’ve been wanting to make a no-bake cheesecake for years and I love a pumpkin dessert so I went to work on a vegan version that would be relatively easy and deliver on taste and texture and I think I’ve squashed it! This […]
Check out these recipes perfect for a Mother’s Day brunch or lunch!
Carrot cake is a classic dessert (vegan or not) but was especially popular in the 70s and 80s and every natural restaurant or local health food store had a version. I wanted to make a recipe that was not only delicious but easy. I have another amazing carrot cupcake recipe […]
If you’ve never tried a King Cake, you’re missing out. What is it exactly? It’s a traditional pastry from New Orleans eaten around Mardi Gras between January 6, otherwise known as King’s Day or Twelfth Night, and Fat Tuesday. It’s typically made of brioche dough and a wide array of […]