These magic cookie bars also known as 7-layer bars or “Hello Dolly’s” are crispy, sandy, creamy, gooey, sweet, chocolatey, nutty and part candy bar, part cookie, and all delicious! These became popular in the 1960’s but probably were created to use condensed milk which was manufactured in the early part […]
Recent Posts
4th of July Vegan Recipe Roundup
Vegan Copycat Pizza Hut Pickle Pizza
Pizza Hut recently launched a one store only limited time pickle pizza and it looked so good we recreated it but made it totally vegan! Pizza Hut Pickle Pizza starts with a hand tossed crust, sauced with Buttermilk Ranch, and topped with cheese, crispy breaded chicken breast seasoned with a […]
Vegan Funfetti Cake Whoopie Pies
Today is my birthday and I was going to make my popular ultimate vegan funfetti cake then thought why not a hand held version like a whoopie pie?! I’ve been obsessed with whoopie pies since first going to Pennsylvania Amish country as a kid so I thought why not combine […]
The Easiest Vegan Chocolate Fudge
It’s national fudge day! I love fudge even though it tried to kill me once in Pennsylvania Dutch Amish country. Long story short, I choked on a sample and it melted and covered my windpipe and I thought it was curtains for me for a minute. I survived though and […]
The Best Vegan Ranch
Ranch dressing. Did you know it’s America’s #1 salad dressing variety? This iconic dressing was created in America in 1949 by plumber-turned-cowboy Steve Henson and five years later he moved to California with his wife Gayle and bought a ranch. His famous dressing became a staple at the dinner table […]