Aisle be your guide!
We happened upon a retro-style Denny’s in Miami, and had an unplanned taste of their brand-new Plant-Based Pancake Slam. This one’s got hearty 9-grain pancakes, hash browns, and fresh fruit all marked as plant-based on their menu with a leaf icon. Here’s how it went down. 🥞 The Pancakes: a […]
Let’s partner! If you’d like to send product to sample, my address is at the bottom of my media kit below. We’ve worked with brands large and small to help them get the word out on exciting promotions and new products so get in touch so we can discuss how […]
Pineapple upside down cake was always a go-to dessert at my house growing up. My mom made it frequently but always with a boxed yellow cake mix, canned pineapple and maraschino cherries. It was really quite simple to make but I’ve never had great luck veganizing boxed cake mixes so […]
This is a super easy recipe for spring or Easter made with Taza chocolate and a few other ingredients! Taza makes dark and almond milk chocolate so you can coat them with dark or milk (or both like I did!). The filling is just two ingredients and you can tint […]
Oh these scones. I’ve been making them since the 90s and had perfected them even back then but after three or four moves in the space of a few years, I couldn’t find my recipe and had been searching for them relentlessly. Every other recipe I tried paled in comparison […]