Recipes

Vegan Croissant Chorizo Breakfast Sandwich

It’s national croissant day (but these are vegan!). I originally developed this recipe for Abbot’s Butcher with their delicious chorizo and am now sharing with you! It’s layered with eggy tofu, smoky “Chorizo,” creamy avocado, and crisp greens between two flaky croissant halves and such a delicious sandwich or breakfast, […]

Better Boxed Vegan Brownies

This may be the most important post I’ve ever done. You’re thinking what’s so hard about making a brownie vegan from a boxed mix? Well, that tells me you’ve never tried it. But isn’t it just swapping an egg substitute in and the rest are normal ingredients from the instructions […]

Vegan Coffeehouse Iced Lemon Loaf Cake

If you’re looking for a cake that’s bursting with flavor and perfect for any occasion, look no further than my coffeehouse style vegan iced lemon loaf cake. It’s the kind you might find at a spendy coffee shop (if you could even find a vegan option). With its tender crumb, […]

The Best Vegan Chocolate Cream Pie

This is a special chocolate cream pie. Not only does it have a deep dark chocolate pudding layer, it has a light whipped ganache layer on top (trust me, it’s easy) and dollops of whipped cream and is heaven in every bite. I’ve made this in a traditional pie crust […]