I have to be honest. I’ve never had a Lofthouse cookie. I’ve been vegan since 1994 the year they were first introduced so that’s probably why. They always look so good though when I see them in stores and although this isn’t a copycat version, I really wanted to try […]
Author: Kreg
Abe’s Muffins Partners with The Minions!
Abe’s Vegan Muffins, the brand behind the best-selling allergy-friendly and vegan bakery line in the US, is thrilled to announce its upcoming partnership with the Minions creating the ultimate Minions approved Banana Chip Mini Muffin flavor now available at Whole Foods Market stores! This new flavor is sure to become […]
The Best Easy Vegan Pumpkin Muffins
If you’re craving the ultimate fall treat, these vegan pumpkin muffins are light, fluffy, and bursting with cozy pumpkin spice flavor. They come together in one bowl, no fancy equipment required, and make the perfect grab-and-go breakfast, snack, or dessert. Made with simple pantry ingredients, these pumpkin muffins are moist […]
Vegan Corn Pie with Just Egg
So you’re probably asking yourself “what the heck is corn pie?!” and I don’t blame you. I had never heard of it either until a trip to Pennsylvania Dutch Amish country when I was younger in my pre-vegan days and we saw it advertised on a hand written sign on […]
Vegan French Toast Casserole with Just Egg
I’m not a huge fan of normal French toast. I know, blasphemy. It takes forever to make and by the time a few slices are done, the others are cold and then the butter doesn’t melt and the syrup makes it colder. I thought about making brioche French toast with […]
Super Soft Vegan Rice Krispie Treats
Vegan Rice Krispie treats can be hard to make. First you need to find puffed rice cereal without vitamin D3 as that contains lanolin usually from sheep then you need vegan marshmallows. Even after finding these things, my attempts were usually harder than the ones I remembered as a kid […]
