Aisle be your guide!
Lemon poppyseed muffins are a classic breakfast treat that are easy to make and super delicious. I’ve loved these muffins since I was young and wanted to recreate the perfect texture and flavor I remembered but vegan of course! These are those muffins. Tender, packed with lemon flavor and the […]
This cake is perfection. I don’t throw that word around a lot but this one of my favorite recipes I’ve developed. It’s got everything. It’s creamy, light, and smooth with a crisp crust and wonderfully tart raspberry topping. Cheesecake is such a classic dessert but can be fussy to make […]
There’s something about lemon and blueberries that is a perfect match. Like pizza and beer or peanut butter and chocolate, some things are meant to be together. This cake is tender and delicious with a perfect crumb and studded with fresh blueberries and lemon zest then frosted with a luscious […]
I’ve been wanting to make a vegan hummingbird cake for years but just never got around to it. It some of those desserts that’s been on my radar and I always thought it to be a southern cake but it’s thought to have origins in Jamaica. One theory is that […]
It’s finally spring! Time to celebrate Easter, Passover and Mother’s Day and here are some of my favorite vegan spring recipes to make when the weather gets a little warmer, the days a little longer, and our spirits a little brighter. Enjoy and don’t forget to rate and review if […]