Aisle be your guide!
The past few years have been a rollercoaster for vegans. From the rise of plant-based pre-Covid products to moments of backlash, people questioning the relevance of veganism or rolling back options at restaurants and grocery stores and it’s been a lot to navigate. That’s why my 2026 Vegan Wishlist is […]
If you’re someone loves the cozy flavor of stuffing, you’re in the right place. I’ve always loved the way classic stuffing makes the whole kitchen smell. The heady aromas of sage, thyme, rosemary, onion mingling together and that unmistakable savory warmth that just feels like the holidays. And since so […]
If you think you’ve seen every vegan dessert twist imaginable, prepare to be surprised. This Vegan Ritz Mock Apple Pie tastes exactly like classic apple pie but there’s not a single apple in it. Instead, the filling is made from humble Ritz crackers, simmered in a sweet lemon-cinnamon syrup that […]
My vegan stuffing pot pie is the perfect centerpiece for any holiday table or cold weather meal, combining classic vegetables, vegan chick’n, savory herbs, a flaky bottom crust and it’s topped with my delicious stuffing recipe that everyone will love, vegan and non-vegan alike! This recipe is also something to […]
This vegan Polish dill pickle soup, also known as zupa ogórkowa, is a creamy, tangy, comfort-food classic made entirely plant-based and perfect for pickle lovers and anyone craving a cozy Eastern European soup with a twist. I’m one quarter Polish and spent much of my early childhood surrounded by my […]
Growing up in New York, White Castle burgers were a completely different experience than standard fast food. These iconic sliders were small, steamed, topped with onions, and served on ultra-soft buns. You could easily eat three in the time it took to finish one regular burger which is exactly how […]