Aisle be your guide!
I always loved the special sauce on a Big Mac when I was younger and it reminded me of Russian or thousand island dressing but it was different somehow and hard to describe. I’ve tried recreating it over the years from various recipes but it never quite tasted the same […]
It’s national tater tot day today! Why not use this tasty tot as the bun for mini vegan sliders? Why not indeed! Let’s go! This is more of an assembly and less of a proper recipe but you do need the crispy crown style of tots. Ore-Ida makes them and […]