Aisle be your guide!
Lemon poppyseed muffins are a classic breakfast treat that are easy to make and super delicious. I’ve loved these muffins since I was young and wanted to recreate the perfect texture and flavor I remembered but vegan of course! These are those muffins. Tender, packed with lemon flavor and the […]
This cake is perfection. I don’t throw that word around a lot but this one of my favorite recipes I’ve developed. It’s got everything. It’s creamy, light, and smooth with a crisp crust and wonderfully tart raspberry topping. Cheesecake is such a classic dessert but can be fussy to make […]
I ham very happy to bring you these tasty Cuban vegan sliders packed with layers of vegan ham, vegan cheese, and tangy pickles, all nestled within soft slider buns slathered in a buttery mustard sauce. Plus, they’re so easy to make! This is liked an amped up ham and cheese […]
It’s finally spring! Time to celebrate Easter, Passover and Mother’s Day and here are some of my favorite vegan spring recipes to make when the weather gets a little warmer, the days a little longer, and our spirits a little brighter. Enjoy and don’t forget to rate and review if […]
I’m a coffee person but if I’m going to have a tea it will usually be Earl Grey or a London Fog latte. I got to thinking how the taste of that robustly flavored black tea drink might work in a tea loaf cake. It’s floral and citrusy notes seemed […]