Aisle be your guide!
National Cookie Day is here, and while the world is full of packaged vegan cookies, today we’re taking it up a notch. This guide focuses on elevated, bakery-style vegan cookies. The kind that taste fresh and are indulgent enough to rival any home baked treat. From iconic nationwide bakeries offering […]
I’ll be honest, when I first started testing these pumpkin crinkle cookies, I wasn’t even sure what the perfect texture was supposed to be as I don’t recall ever having one before I went vegan. Should they be puffy? Flat? Chewy? Cakey? I went down a rabbit hole of research […]
If you’ve ever wished your favorite nostalgic fair treat could be reimagined into a warm, gooey, dairy-free cookie, Insomnia Cookies has done exactly that. And yes, it’s totally vegan. They just dropped a Vegan Fried Ice Cream Cookie, and it looks every bit as dreamy as it sounds. Here’s the scoop […]
These Double Chocolate Peanut Butter Core Cookies are fudgy on the outside, creamy in the middle, and completely vegan. Basically, a peanut butter cup and a brownie had a cookie baby. You probably have most of the ingredients on hand and can whip these up when the mood strikes. If you’re a […]
While chocolate chip cookies have a special place in my heart, I wanted to mix things up (literally!) with a fresh take on the classic and my bakery-style lemon white chocolate chip cookies fit the bill! With a perfect balance of zesty lemon and creamy vegan white chocolate chips, these […]
Pop-Tarts are an American toaster pastry launched in the 1960s and are still going strong today but only the unfrosted varieties are vegan friendly as the frosting contains gelatin which comes from animal bones. There are many recipes to make copycat versions of the pastries but I thought a simpler […]