Aisle be your guide!
If you’ve ever wished for a dessert that combines the best elements of cookies and muffins, then my vegan cookie cruffins are about to become your new favorite treat! These are a cross between a cookie and a muffin, creating a unique, indulgent experience. Not only are they delicious, but […]
It’s national chocolate chip cookie day plus a tropical storm is on the way to Florida so I decided to try and clear out some pantry items and make kitchen sink cookies! Besides regular chocolate chips, this means you can pretty much add what you’d like to these. I’ll list […]
I started making chocolate chip cookies from the back of the Nestle bag for “Tollhouse Cookies” since I was a kid as my mom wasn’t really a baker. They seemed easy enough and after a few tries I got pretty good at making them. They bring such nostalgia and even […]
You may have seen these thin, large chocolate chunk “pan banging” cookies featured in The NY Times and elsewhere online but there were very few recipes I could find that were vegan so I decided to make my own version. I’m no stranger to the chocolate chip cookie as I […]
I have a lot of peanut butter cookie recipes on my blog, but I think these peanut butter blossom cookies might just be my favorite. Chocolate, PB and me have been engaged in a lifelong love affair and I’m always looking for ways to create more variations on the theme. […]
Spritz cookies were always at every holiday dessert table growing up. Not sure what made them so popular, but they’re a quintessential Christmas cookie that are European in origin and are short butter cookies pressed into shapes. Spritz is German for squirt because of this pressing method. We’re using vegan […]