Aisle be your guide!
There’s something about lemon and blueberries that is a perfect match. Like pizza and beer or peanut butter and chocolate, some things are meant to be together. This cake is tender and delicious with a perfect crumb and studded with fresh blueberries and lemon zest then frosted with a luscious […]
I’ve been wanting to make a vegan hummingbird cake for years but just never got around to it. It some of those desserts that’s been on my radar and I always thought it to be a southern cake but it’s thought to have origins in Jamaica. One theory is that […]
I’m a coffee person but if I’m going to have a tea it will usually be Earl Grey or a London Fog latte. I got to thinking how the taste of that robustly flavored black tea drink might work in a tea loaf cake. It’s floral and citrusy notes seemed […]
Today is my birthday and I was going to make my popular ultimate vegan funfetti cake then thought why not a hand held version like a whoopie pie?! I’ve been obsessed with whoopie pies since first going to Pennsylvania Amish country as a kid so I thought why not combine […]
I may love this strawberry version of my popular funfetti cake more than the original! Although the other is a favorite cake that I took a long time to perfect, this version is much easier to make as it’s a sheet pan not layer cake. It will definitely take less […]
Valentine’s Day is around the corner and what better way to celebrate than with this amazing vegan red velvet cake! Red velvet cake appeared in the cookbook The Joy of Cooking in 1943 and this was the cake’s first national mention. It does date back to Victorian times however when […]