Aisle be your guide!
I’ve literally been working on this recipe for years. Probably around 20 – no joke. I’ve tried so many tricks and tips from others (using tofu, cooking your own squash, various egg replacers) and I was never satisfied. I wanted to make something easy that also tasted great and wasn’t […]
Believe it or not, this was one of the first recipes I ever created on my own. It was about 10 years ago when I was eating plant-strong after attending an immersion for Engine 2 (now rebranded as Plantstrong). I actually wound up contributing two other recipes to Rip Esselstyn’s […]
It’s National pumpkin spice Day (October 1)! I’ve been buying pumpkin spice flavored things since the end of July but I never get sick of it. Im finally making a vegan pumpkin spice chocolate chip cookie (with real pumpkin!) and no fancy egg replacers (I do add one tablespoon of […]
If store bought oatmeal creme pies were your thing as a kid, then these are like those only better. And vegan. And pumpkin spice cause it’s fall. They’re soft and ultra chewy and have a creamy filling so what’s not to love? A lot of oatmeal cookie recipes have way […]
Remember that perfect slice of pumpkin bread from your favorite coffeehouse chain you used to love? You know the one that I’m talking about right? Well, now you can make it vegan! I know everyone says they have the best recipe, blah blah blah, but this one is pretty darn […]
Monday, September 23 is the first official day of fall (or autumn if you’re fancy) and products that evoke falling leaves, crisp days, and sweaters have been hitting shelves for weeks now. I’m rounding up some of my Fall finds while shopping around my town of Sarasota, FL (which while […]