Aisle be your guide!
This recipe is worth it for the peanut sauce recipe alone. I use it on so many things. Dipping sauce for spring rolls, on a Bahn Mi sandwich and of course in this noodle salad. It’s savory, sweet, salty and crave worthy. You can make it spicier if you like […]
To be honest, I never really make a traditional Italian Bolognese sauce, but I do love a spicy noodle so I thought why not combine Asian flavors with vegan ground beef and spicy sambal oelek and see what happens? What happened is an amazing fiery rich noodle dish that really […]