Aisle be your guide!
The holidays are all about dessert, but let’s be honest, most don’t have the time (or patience) to bake a cake completely from scratch. That’s exactly why my better boxed vegan cake recipe has become one of my most popular. It’s been tested over and over, turns out consistently moist […]
The holidays are here, and I wanted to do something special to say thank you for all the support you’ve given me this year! My Vegan Holiday eBook is filled with some of my favorite holiday recipes (some not even on my website yet!), and tips to make your celebrations […]
Brownies are one of those desserts that almost everyone loves, but I’ll be honest, boxed mixes can sometimes let vegans down. They can turn out too oily like lava, too cakey, or just off. That’s why I came up with my Better Boxed Vegan Brownies method, and I’ve been using […]
If summer had a flavor, it might taste like warm zucchini bread fresh out of the oven. With zucchini in abundance this time of year, there’s no better way to use it up than with my moist, flavorful, and completely vegan zucchini bread recipe. It’s the kind of bread you might […]
We all have those days where we want something homemade-ish but don’t feel like baking from scratch. Try my vegan German chocolate brownies made from a mix using my popular blog-breaking better boxed brownies recipe paired with an easy, dreamy homemade coconut-pecan topping that tastes like it came from a bakery. Although German […]
If you’re craving a dessert that’s summery, fruity and indulgent, my Vegan Raspberry Lemonade Bundt Cake might become your new favorite. Bright lemon zest and juicy raspberries come together in a soft, tender plant-based batter—baked to golden perfection in a classic Bundt pan. The result? A show-stopping treat that’s just the […]