Aisle be your guide!
I’ve always loved Linzer cookies. I believe the classic version was actually a torte and originated in Austria but you’d often find them in bakeries in sandwich cookie form dusted with confectioners sugar with a heart cutout on top. Those can be intimidating to make as you have to roll […]
It’s National Chocolate Chip Cookie Day! I don’t know about you, but when I was a kid the cookies we made the most were the ones from the tube that you sliced and baked and your mom told you not to eat the dough but you totally did anyway. They […]
It’s National ice cream sandwich day! Now’s my chance to feature a cookie that’s chewy, super chocolate-y and perfect for sandwiching with vegan ice cream! Don’t get me wrong, they’re great on their own, so feel free to enjoy them as is. I usually freeze about half the batch to […]
I decided to veganize one of my childhood favorites which is a large crisp but still chewy almond flavored cookie that has a huge chocolate drop in the middle of it. These were available in many of the bakeries in New York. I always loved them. Sometimes they would be […]
Pumpkin Whoopie pies are one of my favorite fall treats and I’ve created a vegan version that tastes exactly like the ones I remember getting at farm stands in Amish country in Pennsylvania. These soft, spiced pumpkin cookies are filled with a creamy, dreamy filling, making them the perfect treat […]
In honor of National Chocolate Chip Cookie Day (August 4), I’ve created the chewiest chip packed vegan cookies you’ll ever eat. I’m not a huge fan of cakey cookies, and I know a lot of people say they have the “best” recipe, but I think these will surprise you with […]