I’ll be honest, when I first started testing these pumpkin crinkle cookies, I wasn’t even sure what the perfect texture was supposed to be as I don’t recall ever having one before I went vegan. Should they be puffy? Flat? Chewy? Cakey? I went down a rabbit hole of research […]
Holiday
Vegan Pimento Mac and Cheese
If you grew up in the South (or just grew up loving bold, cheesy comfort food), there’s a good chance pimento cheese had a special place in your fridge. Now imagine that creamy, tangy spread melted into a rich mac and cheese and veganized! That’s exactly what my Vegan Pimento Mac […]
Vegan Bakery Style Neapolitan Sugar Cookies
Looking for a fun, delicious, and colorful twist on traditional sugar cookies? My Vegan Neapolitan Sugar Cookies might be the perfect treat for you then! With the classic combination of vanilla, strawberry, and chocolate you find in Neapolitan ice cream, you can nibble on each flavor individually or get a bit […]
New Year’s Eve Vegan Cupcakes
As the countdown to midnight approaches, why not celebrate with a sweet, festive twist to ring in the new year? My New Year’s Eve cupcakes featuring chocolate sandwich cookies decorated to look like clocks striking midnight and party hats are the perfect treat for ringing in the new year. They’re […]
My Top Nine Recipes of 2024
Mid-Century Modern Gingerbread House
Although my house is a lovingly restored mid-century modern home in Sarasota, Florida having been built in 1957, it’s not the classic a-frame style from that period I love unfortunately. I decided to make a gingerbread house of this modern style that I see often in our neighborhood but I […]
