Aisle be your guide!
Who doesn’t love French fries? You don’t? Well, you’re dead to me…just kidding, but seriously. I always order truffle fries if they’re available at a restaurant, but since we’re not going out to eat lately, I thought why not make them at home? The not so secret ingredient is truffle […]
It’s my birthday and I’ve been obsessed with a cake we had many times at one of The Loving Hut restaurants here in Florida. They didn’t have many desserts on the menu but there was one that interested us and it was called a Pandan cake. It was a green […]
I love breads of all kinds. I haven’t met a carb I didn’t like, but I have a soft spot for focaccia bread especially when it’s homemade. There’s something about the soft spongy texture and delicious mixture of toppings that’s intoxicating. Just the smell of it baking is amazing. They […]
If you miss egg salad now that you’re vegan, don’t fear — I got you. This is an easy, tasty and most of all eggy salad provided you buy one key ingredient. Kala Namak salt. This salt has a sulphur taste that makes it taste legit. You can find it […]
It’s National strawberries and cream day! Why not kick off the holiday weekend with a taste of summer and these ice cream truck taste-a-like bites! True story — we ran an ice cream truck one summer so we wouldn’t have to get “real” jobs and it was great for two […]
Have you tried the Trader Joe’s vegan mac and cheese? We’re you a bit underwhelmed? Did you find the nutmeg flavor a tad too strong? Well me too. And I set out to fix it. Why you ask? Well, most of the work is done and with a quick addition […]