Aisle be your guide!
It’s national chocolate chip cookie day plus a tropical storm is on the way to Florida so I decided to try and clear out some pantry items and make kitchen sink cookies! Besides regular chocolate chips, this means you can pretty much add what you’d like to these. I’ll list […]
Happy national cheesecake day! Let’s celebrate it vegan with my amazing no-bake peanut butter and chocolate cheesecake as this falls in the middle of summer when you don’t want a hot oven on! Ive made this with a prepared dairy-free whipped topping and I’m using the delicious Whipt Dreams brand […]
Lemon poppyseed muffins are a classic breakfast treat that are easy to make and super delicious. I’ve loved these muffins since I was young and wanted to recreate the perfect texture and flavor I remembered but vegan of course! These are those muffins. Tender, packed with lemon flavor and the […]
This cake is perfection. I don’t throw that word around a lot but this one of my favorite recipes I’ve developed. It’s got everything. It’s creamy, light, and smooth with a crisp crust and wonderfully tart raspberry topping. Cheesecake is such a classic dessert but can be fussy to make […]
There’s something about lemon and blueberries that is a perfect match. Like pizza and beer or peanut butter and chocolate, some things are meant to be together. This cake is tender and delicious with a perfect crumb and studded with fresh blueberries and lemon zest then frosted with a luscious […]